Multi Force Vitamins (60 tab)
$
18.95 (canadian funds is
like having a 10% off sale every day for U.S customers)
Please
call toll free North America wide 1-800-448-6648
and
ask for Brian Young to place your order.
e mail us @ info@luvlife.net
Multi-Vitamin
& Mineral Supplement in a Green Food Base
OPTIMUM
NUTRITIONAL SUPPORT SYSTEM
PRAIRIE
NATURALS® Multi-Force is a unique formula, combining
multiple vitamins, minerals, enzymes and Nature's most
powerful food, called Greenfolds. Since food
alone cannot give our bodies all of the essential elements,
supplementation becomes a key to overall wellness.
Vitamins, minerals, enzymes and green foods are the
foundation to proper nutrition, and that's where Prairie
Natural's Multi-Force fits in. A complete multi-vitamin
and mineral supplement for an optimal nutritional support
system (ONSS).
Vitamin
A (Beta Carotene) Maintains the integrity
and efficiency of tissues lining the respiratory, gastrointestinal
and gastrourinary tract (incl. kidneys and bladder),
aids in the growth and repair of tissues (bones), helps
maintain soft, smooth, healthy skin: maintains healthy
gums, teeth and maintains overall vision and prevents
night blindness.
Vitamin
A (Palmitate) Necessary for the health of
all cells, in growth and development, function of the
glands, reproduction, protection against infection,
liver function, skin integrity and functions of the
inner lining of the digestive tract.
Vitamin
D (Cholecalciferol) Helps synthesize enzymes
involved in the active transport of calcium and aids
in the absorption of calcium from the intestinal tract
and the breakdown and assimilation of phosphorus.
It helps maintain the nervous system, normal heart action
and blood clotting. Regulates the metabolism
of blood sugars, normal function of the glands and assists
in muscular activity.
Vitamin
E (d-alpha tocopheryl succinate) An anti-oxidant
which prevents essential fatty acids and vitamin A from
breaking down due to exposure to oxygen and other substances
which create free radicals. Promotes proper functioning
of blood flow, slows down the aging process in cells,
protects the lungs and other tissues against poisons
in the environment.
Vitamin
B1 (Thiamine) Necessary for the breakdown
of carbohydrates into glucose (provides proper function
of the central nervous system), aids in growth and development
of children, muscle tone in the stomach, intestines
and heart. It also improves digestion (especially
sugars, starch and alcohol).
Vitamin
B2 (Riboflavin) Helps in the breakdown of
carbohydrates, fats and proteins. It is essential
for healthy skin, nails, hair and eyes. Provides
more energy and stamina for the body.
Vitamin
B3 (Niacinamide) It also assists in the
breakdown of fats, proteins and carbohydrates, but also
provides maintenance for the digestive tissue system,
tongue and central nervous system. It is effective
in reducing blood cholesterol and improving circulation.
Vitamin
C (Ascorbic Acid) This vitamin's primary
function is to help in the manufacturing of collagen,
a protein necessary for the formation of connective
tissue in skin, ligaments and bones. It also
acts as an anti-oxidant in protecting thiamine, riboflavin,
folic acid, pantothenic acid, and vitamins A and E against
oxidation. It is also required for healthy function
of adrenal glands and helps the body conserve iodine.
Vitamin
B6 (Pyridoxine Hydrochloride) It is essential
for amino acid metabolism, production of red blood cells
and anti-bodies. Aids in the production of hydrochloric
acid and magnesium, indirectly helps regulate body fluids,
promotes normal function of the nervous and musculoskeletal
systems.
Folic
Acid (Folacin B9) Aids in the formation
of red blood cells, helps breakdown and utilize proteins,
increases appetite and stimulates production of hydrochloric
acid.
Vitamin
B12 (Cobalamin) Actually has a couple of
important roles to play. Helps regulate the assimilation
of protein, fats and carbohydrates, aids in choline
synthesis through folic acid. Reduces fatigue,
irritability, the inability to concentrate, mild memory
loss, lack of balance and in some cases, insomnia.
Biotin
Assists in the creation of fatty acids and
the oxidation of fatty acids and carbohydrates.
It helps utilize proteins, folic acid, B12 and pantothenic
acid.
Pantothenic
Acid Reduces the toxic effect of many antibiotics,
important for anti-body formation, stimulates metabolism,
essential in the synthesis of cholesterol, steroids
and fatty acids. Helps in combating the effects
of stress, stimulates the adrenal glands to produce
more cortisone and dhea which the body turns into testosterone
which of late has received major press in anti aging
effects when in balance with all the other hormones.
It also stimulates other hormones important for healthy
nerves and skin. Assists the reproduction system in
a healthy way virtually eliminating that dull pain associated
with the herpes virus. The root "pantos" in
Latin means "everywhere". A very important
component of your everyday healthy routine.
Lipotrophic
Factors
Choline
Prevents fats from being overstocked in
the liver. Within the liver it combines with
fatty acids to form lecithin, which is essential for
the health of the liver and kidneys. It also
maintains optimal performance of the nerve fibers.
Inositol
Effective in promoting lecithin, while moving
fat to cells and reducing blood cholesterol.
Protects the heart, liver and kidneys and it is also
helpful for brain nutrition.
Methionine
Is an essential amino acid which helps build
tissue. It also aids in maintaining healthy skin
and scalp and removes fat from the liver.
Minerals
Calcium
Builds and maintains bones and teeth.
It is also essential for healthy blood, regulates the
heartbeat, plays a role in muscle growth and contraction
and in nerve transmission. It helps regulate
the passage of nutrients in and out of cell walls.
Magnesium and phosphorus are required to permit optimum
utilization and retention of calcium.
Magnesium
Activates enzymes necessary for metabolism
of carbohydrates and amino acids. Promotes the
absorption and metabolism of calcium, phosphorus, sodium
and potassium. It is necessary for proper nerve
and muscle function (especially the heart).
Zinc
Is an essential trace element and assists
in the normal absorption and action of vitamins, in
particular B vitamins. The constituent of at
least 25 enzymes involved in digestion. A component
of insulin, needed to break down alcohol, essential
for proper functioning of the prostrate gland, and most
effective when taken with vitamin A, copper, calcium
and phosphorus.
Iodine
Aids in the development and functioning
of the thyroid gland (which is essential in maintaining
proper mental function, speech, healthy hair, nails,
skin and teeth). It regulates the production
of energy and helps the body to burn excess fat.
Manganese
It helps activate numerous enzymes, a catalyst
in the synthesis of fatty acids and cholesterol.
It also nourishes the nerves and brain, proper glandular
function, tissue respiration and the utilization of
vitamin E.
Copper
Assists in the formation of hemoglobin and
red blood cells by aiding in the absorption of iron.
It helps the body oxidize vitamin C to form elastin,
the chief component of elastic muscle fibers throughout
the body.
Chromium
Stimulates the activity of enzymes involved
in metabolizing glucose for energy. Chromium
appears to stabilize the blood-sugar levels by increasing
the effectiveness of insulin.
Selenium
Works closely with vitamin E in metabolic
actions and in promoting normal body growth and fertility.
A natural anti-oxidant which appears to preserve
elasticity of tissue by delaying oxidation of polyunsaturated
acids that can cause solidification of tissue proteins.
Vanadium
It is an essential trace mineral which appears
to be required for normal growth, fertility and lipid
metabolism. It may be useful in the treatment
of diabetes.
Molybdenum
It is a component of several enzymes and
is associated with carbohydrate metabolism. It
may prevent dental caries.
Super
Green Foods
Green
Tea Extract (20% Polyphenols) An anti-oxidant
rich in polyphenols, a class of bioflavonoids.
Primarily used in fighting free radicals.
Alfalfa
Powder Since the plant's root resides under
the earth for quite some distance, it is rich in many
vitamins and minerals, like A, D, E, B6 and K.
The plant is also rich in beta carotene, chlorophyll
and several enzymes which improve digestion.
Spirulina
(blue-green algae) The highest food source
of vitamin B12 and one of the most nutritious foods
anywhere. It is a highly digestible protein,
containing all of the essential amino acids and contains
25% more beta carotene than carrots.
Royal
Jelly Is made by nurse bees that combine
honey with pollen and refine it into royal jelly, then
feed it to the queen bee. It contains B-complex
vitamins, B5, B6, minerals, vitamins A, C, D and E,
enzymes, amino acids, hormones and antibacterial and
antibiotic components.
Organic
Carrot Powder Rich in beta carotene aids
in performance and strength of vision.
Siberian
Ginseng This is the most potent of all the
ginseng varieties, increased DNA, RNA and protein synthesis
in the cell. The Siberian extraction has powerful
anti-fatigue effects, unlike Korean ginseng, which can
cause excitability and disturbances in sleep.
Norwegian
Kelp Powder Excellent source of minerals
and trace minerals (especially iodine).
Enzymes
Bromelain, Papain and Betain HCL
All
enzymes are organic compounds which breakdown food we
eat, making it much easier for the body to utilize.
Digestive enzymes are the most important elements
in extracting nutritional value from consumed food.
Enzymes determine whether foods are used as immediate
energy, as stored energy or as structural components
of body tissue.
PABA
(para-aminobenzoic acid) This naturally
occurring chemical is part of the folic acid molecule.
It stimulates intestinal bacteria to produce
folic acid. It is important for the heath of
the intestines, acts as a sunscreen and stimulates fertility.
Bioflavonoids
Concentrated in the pulpy, white part of
fruit. Bioflavonoids are essential for proper
absorption and function of vitamin C. It also
assists vitamin C in the production and maintenance
of collagen (intercellular cement); it helps prevent
hemorrhages, ruptures in the capillaries, connective
tissues and builds a protective barrier against infections.
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